Steps of making patterned jujube cake
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Step 1
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Dissolve the yeast in water, let it stand for 5 minutes, and slowly pour it into the flour bowl.
Second step
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Stir it into snowflakes while pouring.
Third step
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Knead into a smooth dough, cover it with plastic wrap and put it in a warm place for fermentation.
Fourth step
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The dough is 2.5 times bigger.
Step five
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Take it out and knead it evenly, divide it into two equal parts, and knead one part into a circle.
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