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The correct way to eat instant noodles, you know a few?

Instant noodles are the most common food in our lives, in case of emergency, it can fill our stomach, but also as a stockpile of supplies, can be said to be inseparable from our lives, although affected by the "tukeng sauerkraut", but the sales have been very stable, meet the special circumstances, soak the noodles in a bowl, a bubble of boiling water, you can The first thing you need to do is to get your hands on some of the most popular products in the world, and you'll be able to get them in the market.

I have loved instant noodles since I was a child, and have tasted a variety of different flavors, braised, old altar, big bone, clear broth, chicken soup, spicy, hot and sour, burst of incense, etc., but to be honest, they are not as tasty as cooking at home, frying an omelette, put bok choy, shiitake mushrooms, ham, hot pot meatballs, hot pot base, milk, and then seasoned with balsamic vinegar, chili oil, salt, appetite, a great deal more. Pictures share 6 kinds of instant noodles "fairy" eating method, the flavor is super amazing, delicious, simple and delicious, rich soup, really too much, delicious to a drop of soup are not left. First, fried instant noodles

1, start the pot of water, and so after the water boils, put the pasta into the pot, about a minute's time, cook to half-cooked can be, bias hard is also all right, over the warm water once again, don't let it stick, start the pot of oil, eggs fried into broken fish out.

2, start the pot of oil, hot oil into the mixed greens stir fry, you can have bok choy, carrots and ham sausage, are some fresh vegetables, the first is to match the color, the second is to increase the aroma.

3, and so the green vegetables are about to break the raw, this time pour into the boiled noodles, pour the egg began to stir fry, according to personal taste, in turn, add 1 spoon soy sauce, 1 spoon oyster sauce, 1 spoon Lao Gan Ma, stir evenly, you can get out of the pot.

4. Do not like to eat spicy can not be put, the pro out of the pan sprinkled with a little scallion fragrance, in accordance with this way of fried instant noodles, fresh and delicious, taste outstanding, delicious and not greasy, loaded plate to eat it, more than the roadside stalls are also tasty, on the table, the family grabbed to eat.

Two, tomato cooking noodles 1, prepare two tomatoes, according to personal preference, choose to peel, change the knife and cut into pieces, directly into the pot to cook, cook for about 10 minutes, pour a spoonful of dry rice.

2. Add the pasta, cook for a minute or so, then add the seasonings, vegetable packet, flour packet and sauce packet, cook the flour over medium heat, stirring with chopsticks.

3, prepare some fresh vegetables, general green leafy vegetables can be, lettuce, greens, cabbage, cabbage, wash and put, vegetables cooked for a minute, this time the noodles are also cooked.

4, in addition to preparing 2 slices of luncheon meat, fried egg 1, the operation is very simple, heat fry a fried can.

5, the tomato soup cooked noodles, loaded into the bowl, with good vegetables, scooped into the soup, a bowl of fragrant tomato noodles, on the production of the completion of the mouth to eat without pressure, especially satisfied.

Three, cold instant noodles

1, to prepare a pasta, the specific number of meals according to the decision, boiling water in the pot, cooking on about a minute or so, with chopsticks, stir, cooking scattered fish out, over and over again in warm water to wash, don't let it too sticky.

2, another small bowl, mix a simple sauce, 1 spoon soy sauce, 1 spoon balsamic vinegar, 1 spoon pepper oil, love to eat spicy and then put a spoon chili oil, mix well.

3, prepare a slightly larger bowl, put the noodles in it, in turn into the cucumber wire, shredded lunch meat, egg pancake wire, tomato slices, side dishes can be added at will, according to personal preference, the sauce poured on the top, toss evenly, you can start to eat, fresh and delicious, definitely not the same taste.

Photo four, spicy hot noodles 1, start a pot of oil, oil is hot after the onion burst, then scooped into 1 spoon Pixian bean paste, 1 hot pot base, turn into a small fire, slowly stir fry melting, fire will splash oil, must be careful, add 3 bowls of water, and about 300 grams of pure milk, mixed with a good broth, cook over high heat until boiling. Picture 2, while this time, you can first adjust a sesame sauce, bowl add 1 tablespoon of vinegar, 2 tablespoons of sesame paste, 2 tablespoons of soy sauce, stir clockwise with a spoon, keep stirring, so that the sesame paste melted. Picture 3, this side of the water also boiled, according to personal preference, put hot pot meatballs and vegetables, what fishballs, fish tofu, sweet and spicy, enoki mushrooms, bean sprouts, crab sticks, mushrooms, beef meatballs, etc., after 5 minutes of cooking, put in the noodles, and then cook for another 2 minutes to turn off the heat. Picture 4, this way of eating noodles, more delicious than Yang Guofu, do it yourself, experience the fun of cooking, the flavor is also particularly good, fresh and delicious, with some slightly spicy, not to mention the children love to eat, adults want to eat when they see, the aroma floats far away.

Picture five, spicy mix instant noodles 1, prepare an empty bowl, the first sauce, with a dinner spoon, in order to add minced garlic, white sesame seeds, chili powder, millet chili, with high-temperature hot oil poured a little bit to stimulate the flavor, and then into the 2 tablespoons of soy sauce, 2 tablespoons of balsamic vinegar, 1 tablespoon of oyster sauce, the right amount of sugar and salt. 2, start a pot of boiling water, into the hot pot meatballs and vegetables, cook and then fish, and then put into the pasta, cook on the 2 minutes is enough, too much is not good. Picture 2, the hot pot meatballs and noodles, into a slightly larger pot, easy to mix, pour into the mix of the soul food sauce, wear disposable gloves, underhand scratching and mixing evenly, you can eat, spicy addictive, appetizing, this is the real way to eat the gods.

Picture six, midnight snack version of instant noodles 1, start a pot of boiling water, first put the pasta into the pot, cook for about a minute, cook until scattered, fish out of the warm water once again, to avoid too sticky. Picture 2: Boil oil in a pan, when the oil is hot, put in the prepared onion and ham sausage slices, stir-fry for a while on medium heat, and start to season, put in 1 tablespoon of soy sauce, half a tablespoon of dark soy sauce, 1 tablespoon of chili oil, 1 tablespoon of oyster sauce, and half a packet of instant noodle sauce in turn. Picture 3, then pour into the instant noodles stir fry, small green vegetables with a little, stir fry for about two minutes, you can get out of the pot, salt do not have to add, seasoning in the seasoning, this kind of noodle eating, the most suitable for late-night snacks, satiety stop hunger, fresh and delicious.