1, will be fresh chicken wings cleaned, each center with a knife to cut, so more flavorful.
2, the appropriate amount of taste of the House of Orleans marinade and water into the chicken wings, mix well, covered with plastic wrap marinade, the longer the longer the more flavorful marinade.
3, preheat the oven at 200 degrees, then put the wings into a baking dish lined with tinfoil and bake in the middle for about 30 minutes.
4, baked until golden brown, the best turn once in the middle, the outside of the burnt inside tender, can be served.
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