1, Dongyin court. Dongyin Gong Tang is a traditional dish in Thailand, which is famous for its sour and spicy taste. This soup is made of coconut milk, lemongrass, peppers and other spices. With seafood, meat or vegetables, it tastes delicious and memorable.
2, pineapple seafood fried rice. Fried rice with pineapple and seafood is a very popular Malaysian food. This dish is mainly fried rice, with fresh seafood and sweet pineapple. It is a mouth-watering food with a rich taste, both delicious seafood and sweet pineapple.
3. Curry prawns. Curry prawn is a special dish in Malaysia, which is very popular because of its rich curry flavor and fresh prawn. This dish is cooked with fresh shrimp, spices and curry. It tastes rich and spicy.
4. Sarah. Lesha is a traditional food in Singapore and Malaysia, and it is a Chili soup with rice flour as the main raw material. This dish is made of coconut milk, peppers, spices and various ingredients. Fresh and spicy, it is one of the classic cuisines in Southeast Asia.
5. Baku Gucha. Baku-bone tea is a traditional food in Singapore and Malaysia, which is made of pig bones and spices. This dish is rich in meat and spices, delicious, and is the favorite of many people.
6. Hainan chicken rice. Hainan chicken rice is a traditional food in Singapore and Malaysia, with tender chicken and fragrant rice as the main ingredients. This dish, clear soup with sauce, is delicious and one of the signature dishes in Southeast Asia.
7. teh tarik. Teh tarik is a special drink in Taiwan Province Province, which is made of tea and milk. This kind of drink is silky in taste and rich in tea fragrance, which is an excellent choice for cooling off summer heat.
8. Coconut milk rice. Coconut milk rice is a traditional food in Malaysia and Singapore, with coconut milk and fragrant rice as the main ingredients. This dish is one of the classic desserts in Southeast Asia with various ingredients and sweet taste.
9. Sadie. Satay is a traditional food in Indonesia and Malaysia. It is made of skewered chicken, beef or mutton. This dish, with spices and peanut butter, tastes very spicy and is one of the classics of street snacks.
10, Vietnamese spring rolls. Vietnamese spring rolls are a traditional Vietnamese food, which is made of vegetables, meat and rice flour wrapped in pancake skin. This dish has a refreshing taste and is one of the healthy snacks in Southeast Asia. It is served with special dipping sauce.