Beef soup practice is more, the production of beef soup is not very difficult, we are in the usual are also able to carry out a very good production, the following by me to bring you the Western-style beef soup practice Daquan, I hope you guests like!

Western beef soup practice Daquan 1, tomato beef soup

Ingredients

Beef, tomatoes, potatoes, onions,

Auxiliary: butter (butter), cooking wine, white onion, ginger, sesame seeds, tomato paste, salt, chicken

Practice

1, rinse the beef and put it into clean water to soak for 15 minutes to remove the blood water.

2, cut the beef into small pieces;

3, put the beef block into cold water and add a little wine to go fishy;

4, after the water boiled boil 1 ~ 2 minutes to go to the beef fibers in the residual blood;

5, the pan is hot and put the butter into a small fire to melt;

6, the oil is hot and then into the onion sautéed;

7, add cutting hobnailed potatoes and stir-fry;

8, the potato surface after frying add onion white and ginger

9, after frying add the peeled tomatoes (how to quickly remove the skin of the tomatoes please click here)

10, the tomatoes to fry out of the thick tomato juice and then add the tomato sauce;

11, stir-fry evenly add a piece of incense leaves pour hot water and add the beef;

11, stir-fry evenly add a piece of beef;

12, stir-fry and stir-fry;

12, stir-fry the tomato juice;

12, after boiling into the casserole slowly simmering on low heat for 2 hours, out of the pot when adding salt and chicken

Western beef soup practice book 2, homemade beef soup

Ingredients

The main ingredients: two pounds of beef, peppercorns, spices 5 grams, made of seasoning bag, green onion, 25 grams of ginger block, refined salt, monosodium glutamate, sesame oil, yellow wine, coriander, the end of the moderate amount of each.

Practice

① Beef wash, cut into squares.

② pot pour boiling water, the beef into the pot, boiling skimmed foam, add pepper spice bag, green onions and ginger, yellow wine, cover the pot, slow heat and salt stew 1 hour, then put other seasoning stew 2.5 hours that is crispy. Pick out the onion, ginger, pepper seasoning bag, add monosodium glutamate, sesame oil, out of the pot, sprinkle parsley can be.

Western beef soup recipe 3, Korean spicy beef soup

Ingredients

Korean kimchi 50G beef chops 200G 1 gold needle mushrooms 1 tsp sugar soybean sprouts a little chopped green onion according to preference

Practice

1 beef chops standby

2 gold needle mushrooms cut into segments standby kimchi standby

3 soybean sprouts wash standby

4 hot pot water rolled, then the water will be used as a substitute for the water, so that it is not too late. Season with a little sugar to taste.