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How to cook and eat radish fried meat, and the common practices of radish fried meat.
condiments

kohlrabi

400 grams

lean meat

150g

condiments

oil

Proper amount

salt

Proper amount

ground pepper

Proper amount

verdant

Proper amount

step

1. Wash kohlrabi and break it into small pieces by hand.

Slice the meat

Shred onions.

4. Put the oil in the pot, add the meat after the oil is hot, and stir-fry the onion.

5. Add a little pepper noodles and soy sauce

6. Pour in kohlrabi and stir fry

7. Add salt and stir well.

Put it on the plate.