1. Sheep oil fried out standby, fried sheep oil pot without washing.

2. Raw mutton cut into pieces directly into the pot stir fry, frying process will be water, to be fried until all the water evaporated, only oil.

3. Put in the fried mutton oil. About 500g of suet. This oil to be more delicious.

4. Pour onion, ginger and garlic into the oil and stir fry, mix with the meat.

5. chili noodles into the oil fried, mixed.

6. Add soy sauce.

7. Add water, bring to a boil and turn down the heat to simmer.

8. Stew until the water is less than half when add salt 2 spoons.

9. Water a little more, do not boil dry. The water should not boil dry.

Shame soup can also be added to other ingredients, potatoes, carrots, fungus, vermicelli, etc., equally delicious and nutritious.