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Is eating more hawthorn every day good for the body?

Eating too much hawthorn can easily induce gastrointestinal diseases. Hawthorn has the function of promoting the secretion of digestive juices, but at the same time it also produces certain stimulation to the stomach and intestines, eating too much will lead to stomach discomfort, long-term over eating hawthorn will induce gastrointestinal diseases.

Eating too much hawthorn is easy to form stomach stones. Hawthorn also contains more tannic acid, a large amount of consumption of hawthorn will let more tannic acid into the stomach, it and stomach acid, pectin, food residues, etc. Mixed, it is very easy to form a mass of agglutination block, this agglutination block is the legendary stone.

The more ellagic acid intake, the bigger the stone, and long-term consumption of large quantities of hawthorn will also make the stone bigger and bigger, which is the same as the snowball reasoning. Smaller stones in the stomach may still be excreted, and larger stones will have to be treated with lithotripsy.

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Not suitable to eat hawthorn people

1, spleen and stomach weak people. Hawthorn helps digestion only promotes the secretion of digestive juices, and not through the function of strengthening the spleen and stomach to digest food, so it is not suitable for those who are weak in spleen and stomach.

2. It is not suitable for children, those who have excessive secretion of stomach acid, those who are weak after illness and those who suffer from dental disease. Children are in the period of tooth replacement, long time gluttony hawthorn or hawthorn slices, hawthorn cake point, is not favorable to the growth of teeth.

3, pregnant women. It is found that the fetus in early pregnancy has low acidity, the acidic drugs or other acidic substances ingested by the mother are easy to accumulate in the fetal tissues in large quantities, affecting the normal division and proliferation of the embryonic cells and the development of growth, and easy to induce the mutation of the genetic material, resulting in the development of fetal abnormality; hawthorn has a contraction effect on the uterus of the women, and if pregnant mothers consume large quantities of hawthorn food, it will stimulate the uterine contraction, and even lead to miscarriage.

4, hawthorn has the effect of lowering blood fat, people with low blood fat eat more hawthorn will affect the health.

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