Air ball is a traditional snack with golden color, sweet taste, golden color, tender and sweet eggs, delicious taste and rich nutrition, which is especially suitable for the elderly and children. Friends who like to eat can try it.

What is an air balloon for?

Composition:

5 eggs, sugar 100g, starch 200g and lard.

Air balloon method:

1, separating egg yolk from egg white, adding white sugar into egg yolk, and stirring evenly;

2. Add starch into the bowl, then pour water and stir well, then pour water starch and egg yolk into the big bowl and stir well;

3, the pot is hot, add lard, shake the pot to make the bottom of the pot evenly stained with lard, and then pour out the remaining oil for later use;

4. Put the egg yolk into the pot and stir fry with a spoon;

5. Pour the remaining oil in three times, stir evenly, continue to stir until the yolk is golden yellow, and finally take out the fried yolk solid.

Tips:

Air balloons are rich in nutrition. In addition to protein and fat, there are calcium, phosphorus, iron, vitamin A and other contents, but patients with cardiovascular and cerebrovascular diseases should be careful to eat.