White vinegar is a common condiment we use in cooking, for white vinegar many people do not know, in fact, there are a lot of efficacy, not just a condiment. White vinegar can play a good role whether in cooking or in ordinary life.

White vinegar effect

1, white vinegar beauty effect, soften the keratin, whiten the skin

White vinegar contains organic acids, can play a softening effect on the skin surface of the aging stratum corneum, in the face when adding the right amount of white vinegar, you can soften the stratum corneum, it can be very easy to remove aging keratin, can play a role in whitening the skin.

2, the edible effect of white vinegar, protection of vitamin C, deodorization and unctuousness

White vinegar as a seasoning, add in cooking will produce different effects, in the stir-fry if you add white vinegar, you can let the vegetables in the vitamin C to avoid the loss of high temperature, in the boiling of bone broth, add white vinegar can dissolve the calcium inside the bones, so that the calcium flow to the soup inside, and can break down some of the The oils and fats, so that the soup will not be too greasy.

3, the role of white vinegar in life, remove stains

White vinegar in our ordinary life can also play a very good role, such as used to remove stains, white vinegar to clean some of the need to remove the stains of the place, you can get a good effect, if the white vinegar inside the salt, the effect will be better.

The above is the effect of white vinegar introduced this time, from different aspects of the different uses of white vinegar effect, I hope it can be useful to you, from various aspects of the use of white vinegar.