Steps to make fried pork with shredded jackfruit
Steps to make fried pork with shredded jackfruit. My mouth is watering. It is refreshing and not greasy. This dish was once popular in Jiangsu and Zhejiang. It is very popular. The collision of various ingredients gives this dish multiple tastes. Here is the step-by-step recipe for stir-fried pork with shredded jackfruit! Hope it helps you. Step 1 of making fried pork with shredded jackfruit
Stir-fried pork with shredded jackfruit
Ingredients
Jackfruit 300g silk
200g hind elbow meat
A little cooking oil
A little light soy sauce
A little MSG
Chopped green onion A little
Method/Steps
1. Peel out shredded jackfruit, soak in salt water for 10 minutes, remove and drain.
2. Wash the hind elbow meat and cut into thin strips and set aside.
3. Add cooking oil to the pot, add shredded pork and stir-fry until it changes color. Add chopped green onion and jackfruit shreds and stir-fry for 2 minutes.
4 Pour in light soy sauce and MSG to taste, turn off the heat and serve.
Step 2 of making fried pork with shredded jackfruit
Fried pork with shredded jackfruit
Ingredients: shredded jackfruit, cooked pork belly, light soy sauce, oyster sauce, salt, chicken essence.
Steps:
Step 1, first of all, there must be jackfruit.
Step 2: Peel out the pulp, cut off the spongy material and take out shreds, soak in water for a while and rinse, drain the water and set aside.
Step 3: Prepare cooked pork belly (personally, chicken breast is better), shredded jackfruit, green onions, etc.
Step 4: Heat the wok, add cooking oil, stir-fry the green onion slices and pork belly, add an appropriate amount of light soy sauce, a little salt and stir-fry for a while. Add shredded jackfruit and continue to stir-fry for a while. Finally, add appropriate amount of oyster sauce, stir-fry and serve.
Step 5, plate it, it’s delicious!
Step 6. The delicious taste is unmatched by other vegetables!
Tips:
I only had cooked pork belly on hand, so I paired it with fried shredded jackfruit. Personally, I think it tastes more delicious with shredded chicken breast! If you like the soup thicker, add a little water.