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What harm might it do to your body if you choose not to eat staple foods in order to lose weight?

In order to lose weight, if you don’t eat dinner, it may cause symptoms of hypoglycemia in the long term, which is of no use to your health. If you want to lose weight scientifically and healthily, , the first thing to do is to control your diet, which does not mean eating less, but to eat less high-fat, high-sugar and high-fat foods, such as fat, drinks, fried foods, etc. You should eat more grains, cereals, vegetables and fruits. and fresh fruits, milk, eggs and other ingredients with nutritional value. At the same time, you should actively participate in exercise and persist in the end to achieve the goal of losing weight.

It is recommended to eat an appropriate amount of fresh fruits while eating vegetables, which together are responsible for the supply of vitamins, nutrients, dietary fiber and various minerals. Meat is the actual source of protein nutrients and various minerals, but excessive intake will increase the pressure on the kidneys, destroy the pH balance, and cause the body to easily get angry. You must pay attention to the "temperature" when ingesting. In addition, , The fat in meat is very high in calories, and the metabolic energy released is twice that of sugar and protein. Although animal fat has the properties of seasoning,

but too much intake will definitely affect the actual weight loss. Effect. It is of course not allowed to skip dinner completely during the weight loss period. We know that meals are mainly pasta, which has a high GI value. Sugar enters the blood quickly and insulin is secreted quickly. However, sugar is eventually converted into fat in the body cells. The sugar that the body needs every day can be converted from fat and protein in the body, but the sugar that the human brain needs cannot be converted from the body and needs to be supplemented by protein sugar.

According to medicine. Experts believe that the human brain needs 120g-150g of sugar every day from sugars and carbohydrates. At this time, we should choose carbohydrates with lower GI values, mainly whole grains, which can reduce insulin glargine. requirements, increase glucagon, and increase the dissolution of lipids. Skipping dinner during weight loss can easily lead to vitamin and mineral deficiencies. Cereals are rich in vitamins and minerals, and most of the nutrients needed by the body come from cereals.