The 6 most classic ways to eat sweet noodle sauce are as follows:

1. Mix cabbage hearts with sweet noodle sauce: Cabbage hearts mixed with sweet noodle sauce are especially delicious. You can usually cut the cabbage hearts into pieces and add salt. Marinate for a while, then blanch in boiling water. After blanching, take it out and cool it with cold water. Heat the oil in the wok, add the sweet noodle sauce and bean paste and stir-fry until fragrant. Then add the minced ginger, sugar and soy sauce and stir well. Add the cabbage hearts and stir-fry evenly. It can be eaten out of the pot.

2. Make shredded pork in Beijing sauce: The shredded pork in Beijing sauce is especially delicious when made with sweet noodle sauce. When making it, you can marinate the shredded pork in advance with egg white, cooking wine, salt, light soy sauce and other seasonings, and then Prepare an appropriate amount of shredded green onions and sweet noodle sauce. Add oil to the pot and fry the shredded pork until it changes color. Take it out. Add oil again. After heating, add the sweet noodle sauce and stir-fry until fragrant. Add the fried shredded pork and let the sweet noodle sauce cook. Wrap it evenly on the surface of the shredded pork, spread the chopped green onions on the plate, and put the fried shredded pork on top.

3. Make fried noodles: Usually sweet noodle sauce can also be used to make fried noodles. When making it, you can prepare 200 grams of sweet noodle sauce, an appropriate amount of shrimp, 100 grams of minced meat, and 100 grams of bean paste and an appropriate amount of water. , put oil in the pot and heat it up. Add the shrimp and minced garlic and stir-fry until fragrant. Add the minced meat and stir-fry. After stir-frying, add a small amount of water. Finally, add the sweet noodle sauce and bean paste and stir-fry for five minutes. It can be taken out of the pot in about 1 minute. After the noodles are cooked, add the fried sauce, then add an appropriate amount of cucumber shreds, and a fragrant fried noodles is ready.

4. Make chili sauce: Sweet noodle sauce can also be used to make chili sauce. When making it, you can chop the red pepper into a puree, prepare a tomato and chop it into pieces. In addition, you can also Prepare peanuts with an appropriate amount of sugar. Put the pasta sauce in a pot, add diced chili peppers and tomatoes, bring to a boil, then add sugar and peanuts, mix thoroughly and simmer for five minutes. The homemade chili sauce will be ready. After taking it out, you can mix it with noodles or go with porridge, especially tasty.

5. Make sauce-fried and sauce-roasted dishes to eat: When we cook sauce-fried and sauce-roasted dishes in life, we usually need to add sweet noodle sauce for seasoning; in addition, some sweet noodle sauce is added when cooking some dishes , will make the taste more delicious. For example, when frying lettuce, celery, etc., you can add a little sweet sauce to increase the fragrance.

6. Eat with lettuce: Green onions, bitter greens, lettuce, cucumber and other vegetables that can be eaten raw can be eaten with sweet noodle sauce. It is a very delicious delicacy. There is a folk saying in Shandong called "green onion (dip)" Sweet sauce, ignore rotten pickles."