1, cook sago: water boil open sago, rice example of about 20:1, cook sago to keep stirring, so as not to paste the pot, cook to the middle of the sago slightly white on the good; cooked, simmering for about 10 minutes, to the sago completely transparent on the good.

2, add coconut milk (or coconut milk): and yogurt mixed together (1000 grams of yogurt, 50 ml of coconut milk), the taste is more sweet, coconut flavor; like sweet can add sugar, weight loss, do not add.

3, the fruit can be sliced, dug ball, with molds made of stars, hearts, small animal shapes and so on.

4, you can use a cup, plastic box to hold.

5, sago bottom, paved with fruit, water coconut milk with yogurt juice, sprinkled with cereal, raisins, the top can do a few shapes, cut a poppy seed, red dragon fruit and so on.