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The efficacy of pigeon soup and contraindications
1, pigeon soup efficacy

(1) activate the blood to remove bruises

Pigeon is a warm-blooded animal, for gynecological medicine. The normal body temperature of pigeon is 40.5-42.5 degrees, so pigeon soup has the effect of activating the blood, regulating the balance of yin and yang, can relieve women's menstrual disorders, leucorrhoea, itching and other unspeakable pain; can also be used to prevent pregnant women from miscarriage, premature birth and other gynecological problems, so that women are healthy physically and psychologically, and glamorous.

(2) prevention of arteriosclerosis

Elderly people often eat pigeon soup, can prevent and control hypertension and the resulting cardiovascular and heart disease. And pigeon meat is low in fat content, suitable for the elderly or the chronically ill and weak, high blood fat, coronary heart disease, hypertension is particularly beneficial.

(3) enhance physical

Pigeon meat is rich in protein and amino acid content, easy to digest and absorb, eat more pigeon soup can make the cells get enough nutrients, so that the whole body organs to become more energetic, can enhance physical.

(4) accelerate the body's recovery

Red bean pigeon soup is a well-known tonic, this soup is rich in pigeon collagen, the role of healing wounds, coupled with the red bean has a blood, fever, the role of elimination of vegetative, can promote the body's recovery and wound healing, repairing scars. Suitable for all kinds of post-surgery patient rehabilitation tonic, the elderly often eat can slow down the emergence of age spots, keep the skin moist.

(5) hair care

The pigeon's bone is rich in chondroitin, has improved skin cell vitality, enhance the degree of skin elasticity, improve blood circulation, face red and so on. Pigeon meat is also rich in pantothenic acid, hair loss, gray hair and not yet hair first aging, etc. has a good therapeutic effect. Therefore, the consumption of pigeon soup has the role of skin care and hair care.

(6) Improve memory

Pigeon soup is rich in cerebral lecithin, can help promote the metabolic renewal of tissue cells, can slow down the aging of brain tissues and nerve cells, can make the thoughts become clearer, improve memory, suitable for often have to carry out the brain work of the crowd and students.

2, and pigeon soup contraindications

(1) pigeon soup is rich in hemoglobin, unsaturated fatty acids and essential vitamins and minerals, so often eat pigeon soup on the prevention of cellular aging, to maintain the youthful vitality of the effect is obvious.

(2) Although people believe that pigeon soup, chicken soup can complement the body, but pigeon meat, chicken meat in a large number of fat by cooking soup melted into the soup, the oil in the soup is not digested, it will be stored in the body.

(3) If a pregnant woman is not often active, it leads to fat, weak and dizzy. Not only is it bad for the pregnant woman, but it will also affect the baby in the long run.