Ingredients

1 tbsp soy sauce 1 tbsp soy sauce paste 1 tbsp sugar 1/2 tbsp sesame oil 1/2 tbsp ground pepper 1 tsp a little too much vernino vernacular powder

How to make it:

Mix all the ingredients together and stir well to make it, and then put it into the freezer.

Remarks

Raw meat marinade or meat stir-fry, braised sauce can be.

Two:

Ingredients: 100 grams of minced meat, 1 bag each of dashi and sweet noodle sauce, 1 small piece of ginger, 1 star anise.

Seasoning: two spoons of cooking wine.

How to do it:

1. Chop the ginger into minced pieces and break the star anise into small pieces.

2. Marinate the minced meat in cooking wine for 3 minutes.

3. Pour oil into the pot, burst the ginger and star anise, pour in the minced meat and stir-fry until browned, add the dashi and sweet noodle sauce, and keep turning until the dashi simmers and thickens.