Shrimp paste

Ingredients ?

Dried shrimp 400g

Minced garlic 80g

Small bell peppers 100g

Small green peppers 50g

Oil consumption 45g

Soy sauce 25g

Sugar 10g

Lao Soya Sauce 10g

Pepper Oil 5g

Homemade Chicken Essence 6g

Oil 100g or so

Salt 3 tbsp

Shrimp Sauce (Komori Version) Directions ?

Dry shrimp soaked in hot water overnight

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Soaked shrimp Xiao Mei 8 seconds 6.5-7 speed Reverse.

Garlic and chili also Komi 8 wonderful speed 5-7 accelerated.

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Heat the pan and add oil, first explode the minced garlic, then add the chili pepper, sautéed until half-cooked and add the crushed shrimp.

Add the seasonings in turn and stir-fry for 3 minutes over medium-high heat!

You can reduce the amount of garlic or chili according to your preference.

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Scrambled eggs with shrimp paste

Ingredients ?

Shrimp paste 40-50g

Eggs 6

Small green onions 2pcs

How to make shrimp paste scrambled eggs ?

Prepare the materials, beaten eggs, scallions cut into small pieces, I used the goat's mouth shrimp paste a little salty

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Heat the pan and cool the oil, add the scallions popping

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Add the appropriate amount of shrimp paste stir-frying, do not like to eat salty can be in the amount of reduction

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This is the first time that I have used shrimp paste.

Pour in the beaten egg and stir fry

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Continue to stir fry, do not need to put in salt!

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Stir fry until solidified can be

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Sheng out of the plate can be enjoyed, eat a nest, drink a bowl of small porridge, beautiful!

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This is the first time I've ever seen a person who has been in a hurry to get a job.