Ingredients ?
Plain flour 100g
Water 120-140g
A pinch of salt (can be left out)
Tools:Non-stick pan
Brush Barbecue brush
Homemade spring roll skins
How to make ?
1, non-stick pan first medium-high heat and empty for a while to preheat, preheat well after the electric ceramic stove/battery stove set to 600w, gas stove to the minimum fire.
2, all the ingredients during the boil period with the egg pump mixed into a yogurt
3, with a brush to apply a little bit of mortar temperature measurement, can immediately become transparent can be.
4, brush the batter, apply 2 to 3 layers to the inside of the nonstick pan, try to be as quick as possible, and wait until the crust is white, then you can spatula up and turn it over and bake it for another 2 seconds.
The thickness of the batter can be adjusted by yourself. If you want it to be thicker, apply 3 layers; if you want it to be thinner, apply 2 layers; the key is to get the heat right.
Wrong demonstration, coated with liquid appear honeycomb is preheating is not complete.