1, beat two eggs into the microwave bowl. Beat the egg yolk and egg white evenly with an egg beater or chopsticks.
2. Dice your favorite ingredients: green pepper, onion, ham and/or bacon. Sausages are also acceptable.
3. Put the diced ingredients into a bowl. Add milk or half milk and half cream to make the beaten eggs fluffy. Water will do. Mix all the ingredients again.
4. Put the bowl in the microwave oven and heat it for about 3 minutes. The heating time varies. Once the eggs in the bowl are swollen, stop heating.
5. Choose your favorite tacos and spread them flat on the plate. You can try tomato basil burrito, which tastes good. At this time, you can add some salsa to add a "Mexican" flavor, or add American cheese as Americans do. Of course, it all depends on your taste.
6. After the eggs are heated, break them in a bowl and put them on the burrito.
7. Fold both sides of the burrito in the middle, and then roll up the whole burrito. This will wrap the sides and make it more convenient to eat.
8. You're done! Enjoy it!
Tip You can also try to dice potatoes, onions, green peppers, etc. and then fry them, add eggs and break them up. After frying, put them in tacos.
You can also try frying some hash browns and adding them to the burrito!
Add some oregano, salsa, avocado or your favorite spices to double the taste.
In terms of ingredients, you can be creative and experimental by yourself.
You can also try using potato pieces, chopped onions and pepper.
Warning: Don't add too much milk/cream, otherwise the eggs can't be broken and shaped.
Be careful when you take the bowl out of the microwave oven.
You need to prepare a microwave bowl.
Chopping board and knife
microwave oven
Eggbeater or chopsticks
plate
source material
2 eggs
Sliced green pepper, onion, sausage/ham/bacon
Milk, or half milk and half cream (needed when making scrambled eggs)