green papaya can be eaten. Green papaya means that it is not mature enough to be eaten raw, but it can be boiled or juiced for drinking. Can green papaya be buried in chaff? Keeping the temperature at about 3 degrees can accelerate the ripening of papaya, or putting green papaya with other ripe fruits can also accelerate the ripening.

Can the green papaya be eaten?

1. You can eat the green papaya. The green papaya shows that the papaya is not mature, so you can make soup or juice it for drinking, but you can't eat it directly, because the green papaya contains papain, and eating too much may do harm to human health.

2. Ripening with chaff

Green pawpaw can be ripened with chaff. First, bury the green pawpaw in chaff, then cover it with linen or other heat preservation items, keep the temperature in chaff at about 3 degrees, and after waiting for a period of time, the green pawpaw will gradually turn yellow and soften.

3. ripening of ripe fruit

green papaya can be ripened by ripe fruit. When the fruit ripens again, it will produce a lot of ethylene gas, which has the effect of ripening. Put green papaya and ripe fruit in a plastic bag, then keep ventilation and wait for 1 to 2 days to ripen.