Main ingredient: 500g of glutinous rice flour

Accessories: minced pork, 150g of glutinous rice.

How to make Pearl Glutinous Rice Dumplings

1. Knead the glutinous rice dough with hot water at 70 degrees.

2, seasoned ground pork.

3: Soaked glutinous rice.

4: Pork mixture into the glutinous rice dough.

5: Wrap the dough with glutinous rice.

6: Wrap the dough with glutinous rice.

7: Put all the wrapped dumplings into the steamer.

8: Put all the wrapped dumplings into the steamer, and when the water boils, steam the dumplings over high heat for about 20 minutes.

9, steamed pearl glutinous rice dumplings out of the pot.

10, quickly clip a few taste.