2. Beat the eggs.
3. Pour the eggs into the leeks and mix well
4. Pour in the appropriate amount of oil, oil.
5. Add appropriate amount of salt
6. Stir well.
7. Pour the right amount of cooking oil into the hot pan.
8. Pour in the mixed leek eggs.
9. Keep stirring quickly.
10. Stir-fry until the leeks in the water is dry, into pieces, egg color can be.
11. Plate can be.