Weifang green carrot is rich in nutrients, there is a "small ginseng," said, "eating radish drinking tea, gas doctor crawling in the street," said, is a gift to friends and relatives of the best products!

The radish contains a variety of micronutrients that can induce the body to produce its own interferon, which can enhance immunity and inhibit the growth of cancer cells, which is important for the prevention of cancer and anti-cancer.

The B vitamins and minerals such as potassium and magnesium in radish can promote gastrointestinal peristalsis, which helps to expel waste from the body. When it comes to medicinal value, Li Shizhen in the Ming Dynasty in the "Compendium of Materia Medica" said: "radish is the most beneficial of the vegetables", raw food has an appetizer spleen, clearing heat and detoxification, Qi and turbidity and other effects. Such as bloating after meals, raw food can be timely burp gas, feel comfortable; such as stagnant food does not go away, can be sliced radish and hawthorn to take; winter colds, you can eat radish while drinking hot tea, the efficacy of very good. Medical Materia Medica" has introduced "Weixian radish", said it has "benefit the five viscera, eliminate phlegm and cough, cure the lungs and vomit blood, warm and smooth qi" and other efficacy. Modern science has proved that "Weixian radish" contains 3.5 grams of sugar per 100 grams, 280 units of amylase, a large number of vitamins and calcium, phosphorus, iron and other mineral salts, known as "fruit radish", "Vitamin Radish It is known as "fruit radish" and "vitamin radish". Thus, "Weixian radish" used to be the pride of the people of Weifang.