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I bought peaches on the cheap and they are super hard to eat, what can I do with them to make them taste better?

Can be made into a drink dessert, or popsicles, can be

Peach Milk Cream

Materials: Peach, lactobacillus drink, milk, lemon juice, honey

Practice:

1, Peach peeled and cleaned and cut small pieces.

2, into the blender, and then add lactobacillus drink, milk, lemon juice, turn on the high-speed gear fully blended for 2 minutes, add honey can be

Peach jam

Materials: Peach, sugar

Methods:

1, peeled peaches and cut into cubes, put the sugar in.

2, put into the bread machine, start jam mode, end of the work can see some diced, cooled on it.

Peach Cookies Dessert

Materials: golden peaches, chocolate chip cookies, cream, icing sugar, honey, fresh mint

How to do it:

1. Wash the golden peaches, peel them and cut them into pieces.

2, put into a small cooking pot, add the right amount of water and icing sugar to cook for about ten minutes, the peach is soft and thick juice can turn off the fire, and then add some honey to taste, so that the peach looks more shiny.

3, the first soft-boiled peaches cut into small slices and spare, the cookies into a plastic bag, with a rolling pin crushed into particles, cream with an electric whisk to the state of non-flow.

4. Spread two tablespoons of cookie granules in the bottom of a glass bowl, then spread a layer of cream on top of the cookies.

5, then put a layer of yellow peaches, add the amount according to their own taste, and then spread a layer of cookies, cream, yellow peaches, so repeat twice, and finally in the yellow peaches sprinkled with the right amount of cookie particles, garnished with mint can be.

Peach Oatmeal Chia Seed Milkshake

Materials: peaches, oatmeal, chia seeds, milk

Practice:

1, Peaches peeled and cored and cut into small pieces. Pour all ingredients into the cooker and soak for 5 to 10 minutes to soak chia seeds and oats. Start the blending function and beat into a paste.

2. Plate, decorate with mint leaves and you're ready to go~

Peach mini sorbet

Ingredients: peach, yogurt, granulated sugar, light cream, dried cranberries

Methods:

1. Wash, peel and remove the skin and kernel of the peach, and cut into small pieces. Pour it into the cooker. Add yogurt, light cream and granulated sugar.

2, turn on the mixing function, beat into a fine pulp. Take a mold and put dried cranberries on the bottom. Pour the mixed fruit pulp into 7 minutes full, and put it into the refrigerator to freeze until smoothie state. It will take about an hour.

3. Remove and insert a small wooden stick. Pour over the pulp again and continue to freeze in the refrigerator for 4 hours or more. To eat when you take out the demolding, it is finished ~

Peach sparkling water

Ingredients: peach, soda, cocktail, honey, mint leaves, lemon, ice

Methods:

1, the bottom of the glass with a spoonful of honey, send in the right amount of lemon juice, put the peach pulp. Add ice cubes.

2, pour soda water, cocktail, plus mint leaves, lemon slices to decorate can be.