Nicknames: tomorrow grass, salty grass

Scientific name: tomorrow leaf

Distribution: Originally from Hachiba, Japan.

Classification: Formicidae.

Variety: green stem species, red stem species and hybrid species.

Type: The plant height of leaves is about 50 ~ 150 cm, which looks like celery. The stem is round and cut with yellow juice. Leaves alternate, three compound leaves, leaflets palmately divided or lobed. After three years of planting, these flowers bloom in summer, with terminal flowers and white flowers.

Uses: tender stems and leaves can be used as vegetables and whole grass can be used as medicine.

Flowering period: it can be harvested all year round.

Sunshine: In summer, strong sunshine needs shade.

Management: the sexual orientation is cold and warm, and the suitable temperature for delivery is 12 ~ 22 degrees.

Fertilization: Fertile sandy soil is the best soil for planting.

Reproduction: To reproduce by sowing.

Tomorrow's leaf is named after the vigorous vitality of picking new leaves today and coming out tomorrow. Since the edo period, this celery plant has been famous as a herb in Bazhang Island. Stir-fried, fried or made into miso soup.