The recipe for chow mein is as follows:

Main ingredients: 2 choy sums, 2 ham sausages, 250 grams of fresh noodles, oil, soy sauce, oyster sauce, salt and sugar.

Accessories: oil, soy sauce, oyster sauce, salt and sugar.

1, prepare the required ingredients.

2, ham and sausage cut into slices, vegetable heart cut into grain.

3, egg mix well.

4, boiling water and put the noodles into the pot to cook for 4-5 minutes.

5: Stir the noodles with chopsticks to prevent them from staining the bottom, while adding a small half bowl of cold water. Add in salt and oil to taste.

6: Drain the noodles and add a good amount of oil and mix well.

7: Heat oil in a wok over medium heat and pour the egg mixture into the wok and stir-fry quickly.

8: Scramble the egg until it forms a shape, then add sliced ham and diced cabbage.

9, add the noodles to the pan and stir fry, from size to medium heat stir fry for 7 minutes.

10, finally, add the appropriate amount of soy sauce, oyster sauce, salt, sugar and continue to stir fry for 2 minutes until the noodles taste.

11, clip out the noodles, out of the pot to plate can be.