Current location - Recipe Complete Network - Dinner recipes - Peach varieties
Peach varieties

The varieties of peach are: Shapi peach, Red Star peach, Early Peach, Tao Gong peach and Tender Peach.

1, Shapi peach is a variety with a strong sweet flavor. Its fruit has a fuzzy outer skin and is yellow or orange in color. The flesh of the Shapi peach is soft and juicy, with an excellent taste and a rich fruity and sweet flavor that is very popular.

2, red star peach is a bright appearance of the varieties, the fruit is red, sometimes with mottled. It has a sweet, juicy flavor and strong aroma, with soft, reddish flesh. With its unique flavor, the Red Star Peach is one of the classic peach varieties in many people's minds.

3. The Early Peach is an early-maturing variety, with fruit capable of ripening early in the growing season. It has a smooth skin and comes in a variety of colors, including yellow, red and pink. With its moderately sweet and sour flavor and soft, juicy flesh, the Early Peach is a delicious fruit for the early spring season.

4. The Tao Gong Honey Peach is a high quality variety of honey peach with red or yellow fruit. It has a sweet aroma and delicate flavor, and the flesh is rich and juicy with a tender texture. Taogong peach is highly popular in the market and is a common choice in many fruit stalls and supermarkets.

5. The tender peach is a larger fruit variety with a bright red or yellow skin. Its flesh is full and juicy, with a delicate and soft flavor, as well as a rich sweetness and strong aroma. The Tender Peach is a popular variety and is commonly used for raw food, making juices and cooking.