Hyperglycemia mainly refers to the abnormal increase of blood sugar level in human body. One-time hyperglycemia is harmless to human body. For example, when you are nervous or emotional, excessive tension may lead to transient hyperglycemia, eating a lot of sugar, or transient hyperglycemia, and then the blood sugar level gradually returns to normal. However, long-term hyperglycemia will lead to diseases of all tissues and organs of the body, leading to acute and chronic complications. Hyperglycemia destroys the internal environment of human body, causing a series of biochemical and pathological changes and affecting the functions of various organs.

First, can you eat noodles with high blood sugar?

Patients with hyperglycemia usually feel thirsty, sleepy after meals and lose weight sharply. Noodles are digestible foods and carbohydrates, which can quickly raise blood sugar. Patients with hyperglycemia can eat, but it is recommended to eat less. In addition, foods with high starch content, such as sweet potato, potato, taro, corn, water chestnut, sesame seed cake, steamed dumplings and radish cake, should be restricted. Because the main principle of diabetes diet is to control diet, eat less or not eat food that is easy to cause blood sugar to rise.

Second, the matters needing attention of patients with hyperglycemia

1, eat less cholesterol. Eat less high-fat food, eat less animal viscera and eat less egg yolk. High cholesterol intake will aggravate the patient's condition.

2. Quit smoking and drinking. Smoking will affect the complications of diabetes, including macroangiopathy and elevated blood sugar. There may be no obvious symptoms in the short term, but abnormal blood vessels will eventually appear. Excessive drinking on an empty stomach will lead to severe hypoglycemia, and drunkenness will often cover up the manifestations of hypoglycemia, which is not easy to be found and very dangerous. Patients should try not to smoke or drink.