The difference between Wuchang black rice and black rice lies in their different origins and varieties.
Wuchang black rice refers to a type of rice produced in Wuchang City, Heilongjiang Province, China. The main varieties are Black Pearl and Heilongjiang Xiang. It is famous for its plump rice grains, black and bright color, and fragrant and waxy taste. Black rice is a general term that refers to various types of rice with a darker color, including but not limited to Wuchang black rice. There are many varieties of black rice, such as black glutinous rice, black waxy corn, black waxy sorghum, etc. The taste and characteristics are different among the varieties.
Although Wuchang black rice and black rice are both rice varieties with a darker color, Wuchang black rice has its own unique advantages in taste and quality due to the particularity of its variety and origin.