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The effects of drinking hawthorn and chrysanthemum together

Strengthens the spleen, digests food, clears heat, and lowers fat.

Chrysanthemum has strong antibacterial, anti-inflammatory, heat-clearing and detoxifying, diuretic and analgesic effects. Hawthorn has a good digestive effect, aiding digestion, resolving stasis, eliminating greasiness, reducing fat accumulation in the body, and dilating blood vessels. More sustained blood pressure lowering effect.

Compatible recipes:

Chrysanthemum: Chrysanthemums can be poisonous if eaten together with chicken and pork. Avoid eating with celery.

Hawthorn: Hawthorn should not be eaten with seafood, pork liver, and ginseng. Eating hawthorn with lemon will affect digestion.

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