5, qi and blood two complementary chicken soup

Materials: 1 old hen, mushrooms 6, 6 dates, wolfberry 1, 1 bamboo, angelica 6, astragalus 3, common small ginseng 3, cooked rhubarb 1, ginger 6, cooking wine 1 tablespoon

Practice:

1, mushrooms soak in warm water, cut off the root, soak the water precipitation to take a clean Part of the spare

2, gently wash the herbs, Chinese herbs in the sun process will be stained with dust sediment

3, the hen into the pot, pour enough water did not exceed the body of the chicken, high heat boil and then use a spoon sheng bleed foam poured

4, the wine into the pot, and then put into the cleaned herbs; the water boiled into the soaked mushrooms, and then soaked mushrooms before the water poured into the pot, cover with a lid. water into the pot, cover the pot with a gentle fire simmering for 2-3 hours, before serving a little salt can be

6, carrots, yam and red dates chicken soup

Materials: chicken half, carrots, yams, red dates, mushrooms, goji berries, ginger, green onions, salt

Practice:

Chicken folded, blanch a little bit of water, wash with warm water Standby

2. carrots cut into pieces, yam peeled and cut into pieces (soaked into the water to prevent blackening), red dates washed with clean water soak, mushrooms cut into pieces, goji berries with clean water soak, ginger slices, scallion cut off the child

3. blanched chicken and mushroom pieces into a casserole dish, add water (to be a time to add enough, do not add water in the middle of the water), into the ginger slices and scallion cut off the child, large fire boil open to a small fire after boiling An hour

4. Add yam pieces, red dates, carrot pieces continue to cook for 30 minutes

5. Add salt to taste, add goji berries, 5 minutes after the fire can be

7, abalone chicken soup

Materials: 1 lean chicken, 1 small ribs, abalone 6, 2 slices of Jinhua ham, mushrooms 8, 2-3 dried scallops, goji berries, salt, rice wine in moderation. Rice wine appropriate amount

Practice:

1. Chicken, lean meat washed Chuan scalding to remove the blood after fishing. Dry mushrooms, goji berries clean.

2. casserole pot on high heat water after rolling, put down the whole chicken and lean meat, abalone, slices of Chinese ham, dried scallops, mushrooms, goji berries into the soup pot.

3. Cover and bring to a boil over high heat, then simmer for 3 hours. (Boil three stew four)

4. Finally add salt and wine seasoning that is complete.

Tips: If you use the whole big abalone, you can hot some green vegetables on the bottom, and then cut the mushrooms in half, abalone thinly sliced. First of all, use a little oil and minced garlic burst incense, add oyster sauce and stir-fry, and hook owe. The pan on the green river vegetables on the plate is a abalone two eat!

8, angelica chicken soup

Raw materials: chicken (wing root), white radish

Ingredients: ginger, angelica, goji berries

Seasoning: salt

Practice:

1, chicken washed, peeled and sliced ginger, peeled and sliced white radish.

2, all the ingredients plus three goji berries a small slice (5 grams or so) into the stew pot, add water and then separated from the water to steam on low heat for 30-40 minutes on it.

Tips:

1, with which parts of the chicken steam soup can be, I choose the wing root according to the size of my stew pot;

2, do not like the white radish can be put on the lotus root or mushrooms;

3, the same method can be concocted ribs and lotus root soup, lean meat and seaweed soup, angelica beef and mutton soup, chicken and jujube soup and so on, incredibly tasty

9, coconut chicken soup

Materials: 1 coconut, chicken 1, 1 tablespoon of almonds (15g), 30g of ham, 3000ml of water, salt 2 teaspoons (10g), white pepper 1/2 teaspoon (3g)

Practice:

1, the top of the coconut with a knife to cut a small mouth, which will be poured out of the coconut milk to be used, and then split in the middle!

2. Use a metal spoon to scoop out the coconut meat from the inner wall, then peel off the crumbs on the surface, and then slice into small slices.

2. Wash the chicken, chop off the head and claws, and tear off the skin with your hands. Jinhua ham is thinly sliced.

3, pot of water, boil the chicken, almonds and slices of Jinhua ham into, turn on the heat and boil again.

4: Put the coconut meat slices into the pot, turn the heat down and cook slowly for 2 hours.

5. Finally, season with salt and white pepper before removing from heat.

10, papaya yam chicken soup

Materials: papaya a, half a yam, chicken thighs three, a small handful of goji berries, onion 4, 4 slices of ginger, coriander a, salt, seasoning, cooking wine

Practice:

1. papaya from the center of the cut, remove the flesh. With a small spoon to dig a piece of a piece of papaya (the purpose of the spoon is to dig out the papaya is round, you can also go to the pith and skin directly with a knife to cut small pieces) yam peeled and cut into pieces

2. pot add water into a seasoning boiling water into the chicken thighs blanch blood, pour a little wine, to be out of the froth, fished out of the chicken thighs

3. pot of soup pot to add boiling water into a blanched chicken thighs. Onion 4 sections, 4 slices of ginger, goji berries boiled over high heat for 5 minutes, pour into the papaya and yam simmering for 30 minutes. Before leaving the pot according to personal taste into the fine salt can be