Hanging Noodle Soup, Shrimp Skin Cabbage Hanging Noodle Soup how to make delicious

Tools and materials:

Noodles, oil, salt, soy sauce, cabbage, tomatoes, etc.

Operation

Wash the tomatoes after removing the stems and cut them into cubes

Cabbage cut into julienne strips and set aside

Put a suitable amount of oil in a wok and put in chopped green onion to fry. After bursting the aroma, pour in the tomato pieces to stir-fry

Then put the water to boil and pour in the cabbage, add the right amount of salt and stir well

Then put the noodles into the pot, use chopsticks to stir, to prevent clumping

Finally, mix the right amount of soy sauce, cook the noodles can be cooked to cook the pot and open to eat.