1 practice editor
1. pork bone washed and chopped into small pieces, boiling water to cook for 5 minutes, fishing and then rinsed;
2. duck kidney washed and cleaned each cut into two pieces;
3. crocus sativus washed, drained, peeled and cut into large pieces of carrots;
4. soup pot to put Adequate amount of water, put the ribs, waxed duck kidney and carrots, boil rolled into the then watercress, large fire boil rolled 10 minutes with a small fire 90 minutes, turn off the fire smothered to drink time, put salt to taste can be.
2 Features Editor
Waxed duck kidney is warm and sweet, spleen, stomach and intestines to dispel stagnation effect, during the Spring Festival, more food into stagnation, or fire and heat, drink this soup is the best.
Dried cabbage, honey dates and wax duck kidney soup
Dried cabbage, honey dates and wax duck kidney in casserole smells both moist and sweet and tasty appetizer, its greatest effect is to clear and moisten the lungs and dryness, i.e., clearing dryness, nourishing yin fluid, nourishing the stomach, moistening the lungs and gas. Dispel lung dryness cough can be cured, in addition to stomach dryness thirst can be stopped, moist intestinal dryness constipation can be passed. Another feature of this soup is moist and not cold, young and old, for the fall and winter family commonly used soup. At the same time can also be used for warm and dry lung injury, the symptoms of dry asthma without phlegm, dry throat, dry nose, thirst, or body heat headache, dry mouth and sore throat, gas and asthma; can also be used for the elderly chronic bronchitis, habitual constipation is a deficiency of yin.
Materials: 250 grams of dried cabbage, 3 honey dates, 4 preserved duck kidneys, 300 grams of lean pork, 2-3 slices of ginger.
Cooking: dried cabbage soaked in water until soft, washed, cut into sections; honey dates soaked and cored, washed; preserved duck kidneys washed, soaked in warm water until soft, washed, cut into thick slices; pork lean meat washed with water, the whole without a knife cut. Then together with ginger into the tile pot, add 3000 ml of water (about 12 bowls of water), martial arts boiled, changed to the fire pot about 2 and a half hours, adjusted to the appropriate amount of salt and a little bit of raw oil can be.