If there is no sugar when making Qifeng cake, honey can be used instead of sugar, which is healthy and delicious! Qi Feng's batter contains a lot of water, so it needs to be baked at low temperature for a long time. The baked cake should be reversed immediately, and it can only be demoulded after it is completely cooled, otherwise it will collapse easily.
In addition, excessive sugar can easily lead to various skin diseases and dental problems, leading to fatigue, fatigue and emotional instability ... What's more, sugar can be addictive, causing the brain to secrete dopamine and produce pleasure, which can easily lead to overeating. Not only harmless to the body, but also has many special benefits. The health care function is obvious. It can promote the reproduction of intestinal bifidobacteria. Bifidobacterium plays a vital role in the normal operation of gastrointestinal environment, directly or indirectly affecting many parts of the body.
Xylitol is a very common sweetener, which is extracted from oak, birch, bagasse, corncob and other plant raw materials. The metabolism of xylitol in the body does not need the participation of insulin, which has little influence on blood sugar and is relatively economical. It is a sugar substitute suitable for diabetics. So, everything is suitable. I don't need xylitol now. I bought erythritol, something with zero energy. When I bought it, I divided it into small packages. I use one small bag at a time, which is very good and convenient. It can also be used as a substitute for cooking, cooking and boiling fish sugar.
No, the nutrients that people eat will eventually be converted into sugar before they can be absorbed. Anything that alcohol is also converted into sugar must be problematic, because it is moderate. Xylitol can also penetrate cell membrane, be absorbed and utilized by tissues, promote the synthesis of hepatic glycogen, provide nutrition and energy for cells, and will not cause the increase of blood sugar value. After taking it, it can eliminate more than three symptoms of diabetic patients (polyphagia, polydipsia and polyuria). Xylitol is the most suitable nutritional sugar substitute for diabetic patients.