The specialties that can be taken away from Pingdu include Laganzi roasted chicken, Majiagou celery, flat peach ginger, Dazeshan grapes, Zhugou strawberry, Pingdu peanuts, Pingdu beef, and sesame nectarines. , Renzhao garlic sprouts, Dianzi Qiupao, Jiangjiabu green onions.

Pingdu Specialty 1: Daze Mountain Grapes

Daze Mountain Grapes are concentrated in the western foothills of Daze Mountain in the north of Pingdu City, with a radius of about 30 miles. It is the largest grape production in the province. district. Dazeshan Town has been designated by the country as the "Hometown of Grapes". There are more than 100 varieties of grapes in Dazeshan, mainly including rose scent, rose water, longan, red chicken heart, etc. In recent years, precious Chardonnay, Yislin and other varieties specially used for winemaking have also been planted. Daze Mountain grape ears are large and plump, beautiful in appearance, high in sugar content and rich in fragrance. They are one of the famous fruits in Shandong Province.

Pingdu Specialty 2: Laganzi Roast Chicken

Laganzi Roast Chicken is a traditional famous food in Pingdu, Shandong Province. It has a long history. Its production technology is very delicate and the roasted chicken is exquisite. Braised with wax wood and served with various marinades, the roasted chicken is firm in texture, has a distinct salty aroma, and is not greasy or greasy.

Pingdu Specialty Three: Zhugou Strawberry

The Zhugou strawberry production area is surrounded by mountains on three sides, with sufficient sunlight, large temperature difference between day and night, moderate soil acidity and alkali; and potassium feldspar as the soil parent material. The soil has a high composition. In addition to being rich in potassium, the soil also contains a large number of beneficial medium and trace elements such as silicon, calcium, magnesium, and iron. Therefore, the strawberries produced here have unique quality, bright color, correct fruit shape, smooth fruit surface, fully developed, crisp and juicy meat, moderate sweetness and sourness, and rich fruit aroma. They are particularly famous for being more durable than strawberries produced in other areas for storage and transportation.