High-speed rail has now become a resounding business card of China in the world, showing our country’s advanced technology and super strength to the world. Speaking of high-speed rail, you know that China’s longest-running railway is currently Is that the same train?

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According to statistics, the longest running train in China in May 2021 is K726, and some are small. Friends will be very confused and think that the longest running cross-border train should be from Beijing to Moscow. It is true that the running time of that train reaches 127 hours, but the train route is not only within China.

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The K726 train starts in Kunming and ends in Harbin West, passing through Qujing, Liupanshui, Caoxian, Shanhaiguan and other places, the total journey is 4,598 kilometers, with a total of 48 stations, and the whole journey runs for 67 hours and 12 minutes.

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The starting city, Kunming, is the central city of Yunnan Province and one of the top ten tourist hotspots in the country, bringing together 26 Among the many ethnic programs, the festival activities are rich and colorful, such as the "Torch Festival" of the Yi people, the "March Street" and "Rao Sanling" of the Bai people, the "Water Splashing Festival" of the Dai people, etc.

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As a famous snack in Kunming, every friend has eaten the cross-bridge rice noodles. In fact, Kunming’s The delicacies include not only cross-bridge rice noodles, but also canned chicken, Yiliang roast duck, green head mushroom, cold fish skin, gold medal braised chicken, etc. It is best to come to Kunming to see the scenery and eat delicious food.

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The most noteworthy delicacy on the way is the Bozhou beef bun, which has three processes: the first one is When making stuffing, the second step is kneading the noodles, and the third step is kang. The most famous specialty dish of Bozhou is Taitai Fish.

As the train goes north, the taste of food becomes more and more "northern". For example, in Tangshan, the 35th stop of the train, the food is not as "gentle" as in the south. Like: sea cucumber braised elbow, smoked chicken, short skirt, etc. Among them, sea cucumber braised elbow is a classic dish in Tangshan. People who have eaten it say that the meat is soft and rotten, fat but not greasy.

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The Northeastern cuisine in Harbin, which is the destination, is what everyone is most looking forward to. When it comes to Northeastern cuisine, the first thing that comes to mind is green onions. Dipping sauce is actually a Northeastern dish. Harbin’s delicacies include pine nut tripe, flavored noodles, sauced bones, Harbin smoked chicken, etc.

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The pine nut belly is ruddy in color, fragrant and refreshing, and is particularly refreshing when eaten in the mouth, Harbin smoked chicken It is a special snack in the Northeast. Since the weather in the Northeast is relatively cold and there are many smoked foods, this delicacy is very representative.

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Although there are many delicious foods on the journey, please don’t be greedy to avoid physical discomfort.

Those who have plenty of time can enjoy the scenery along the way from southern China to the north. Although the train takes a long time, the most beautiful scenery is on the road.