1. Jiangge Braised Fish: This is a local specialty of Changshu, with carp as the main ingredient and ginger, garlic, pepper and bean paste as seasoning. Delicious, spicy but not dry, it is a dish that Changshu people like very much.
2. Private stew: this is a local home-cooked dish in Changshu, which is baked with potatoes, carrots, green peppers, vermicelli and other ingredients, with seasonings such as onion, ginger, garlic, soy sauce and vinegar. Delicious and rich in taste, it is very suitable for family dinners.
3. Pickled radish: This is a local specialty snack in Changshu. It is mainly made of radish and pickled with seasonings such as soy sauce, sugar and vinegar. Delicious and crisp, it is a favorite snack of Changshu people.
4. Marinated kelp: This is a local specialty snack in Changshu, which is mainly made of kelp and marinated with seasonings such as soy sauce, sugar and vinegar. Delicious and crisp, it is a favorite snack of Changshu people.
To sum up, Changshu's private kitchens are very rich and varied. The dishes recommended above are all private kitchens that Changshu people like very much.