Wonton homemade wrapping method a

1, first put the filling in the center, wonton skin on the brush some water.

2, fold upwards, press the top, left and right sides.

3. With both hands, gently push the stuffed part of the ravioli into the center as if it were folded in half.

4. Stick the left and right edges together, or overlap them.

Wonton home wrapping method two

1, take a wonton skin, put the right amount of meat filling and a shrimp.

2, folded, wrapped up the meat filling, pressing the meat filling outside a circle of skin.

3. As shown in the picture, lift out the two small corners and press them firmly.

Wonton home package method three

1, take a wonton skin add the minced pork smear.

2, and then the wonton skin together and gently pinch the four sides can be.

3, all wrapped up like this.