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How to make sweet and savory fried piles of sweet potato sugar water is delicious and simple
Pan-fried heap sweet potato sugar water, is a mellow and delicious sweet soup, the main ingredients are pan-fried heap, sweet potato, etc., pan-fried heap, also known as the dough, is a dessert in the north, made of glutinous rice, peanuts, sesame, etc., soft and delicious, sweet potato, also known as the groundnuts, sweet and delicious, soft and delicate, nutritious, eat more sweet potato to help reduce blood fat, this pan-fried heap sweet potato sugar water, easy to do, tasty.

I, material preparation:

Main ingredient: sweet potato 500g, fried pile of 3

Auxiliary ingredients: ginger 1 piece, ice sugar moderate

Second, fried pile of sweet potato sugar water practice:

1.

2. Sweet potatoes peeled and cut into pieces.

3. Pan-fried pile crushed.

4. Put the sweet potatoes and frying piles into the pot.

5. Add appropriate amount of water.

6. Bring to a boil over high heat, reduce heat to medium and cook until sweet potatoes are soft.

7. Add the right amount of ice chips sugar to cook flowers on it.