We eat more apples and pears. Did you eat apples and pears again? Have you ever heard of apples and pears? Apple pear is a kind of fruit produced in the north. It looks like an apple, but it doesn't taste like an apple It tastes like a pear, but it doesn't look like a pear. Have you ever eaten this fruit?

What is an apple pear?

Apple pear is one of the precious fruits in the northern cold temperate zone. Because of its ugly appearance, it is also called "Chinese ugly pear". The average weight of a single fruit is 250g, and the largest fruit is over 800g. The pulp is crisp and juicy, fragrant and refreshing, with few stone cells, and the soluble solid content reaches 1 1- 13%.

Every 100g pulp contains protein 0. 1g, fat 0. 1g, carbohydrate 12g, calcium 5mg, phosphorus 6mg, iron 0.2 mg, carotene 0.0 1mg and thiamine 0.0/kloc.

Apples and pears are particularly resistant to storage. Generally, fruits that are harmless in vegetable pits can be stored until May and June of the following year, and the color is more gorgeous-golden yellow sets off a bright red halo, which is very beautiful; The pulp is more tender and juicy, and the fragrance is sweet.

What's the difference between an apple pear and an ordinary pear?

Apple pear is a kind of fruit cultivated by grafting branches and buds of apple trees onto pear trees.

Apple pear is similar to apple in appearance, but it still tastes like pear, but it belongs to a variety of pear.

What are the ways to eat pears?

Raw food: there is a folk saying that "the living clears the heat of the six internal organs, while the cooked ones nourish the yin of the five internal organs". Therefore, eating pears raw can obviously relieve symptoms such as dry throat, itching, pain, hoarseness, constipation and red urine in patients with upper respiratory tract infection.

Squeezing: Squeezing pears into pear juice, or adding a little boat-fruited Sterculia, winter melon seeds and crystal sugar, and boiling for drinking, has the effect of moistening throat and nourishing body fluid for those with dry weather, vigorous body fire, dry laryngitis and low voice.

Steamed pear with rock sugar: Steamed pear with rock sugar is a traditional food supplement in China. It can nourish yin, moisten lung, relieve cough and eliminate phlegm, and has a good moisturizing and protective effect on throat.

Pear drink: "pear cream sugar" is famous at home and abroad. Made of pear and honey, it has obvious curative effect on patients with chronic cough due to lung heat.