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How to fry vegetarian meatballs to make them more crisp?
Grasp the oil temperature well, and generally it will be 80% oil temperature if it is brittle. Add some cornstarch and oil, stir well, and then fry it, and it will be crisp.

1, two carrots, shredded; ?

2. Chop the vermicelli after it is soft, which is very broken, or it will stand up when it is not fried; ?

3, half a cup of coriander is cut and almost broken with fans; ?

4. Beat an egg evenly; ?

5, half a cup of flour; ?

6. Mix these DD's, add salt and pepper. The mixed DD's should be sticky and can be made into small balls by hand. Just fry the balls in the oil pan until golden.