Snake meat and northern astragalus together in soup is good.

Materials: 250 grams of soybeans, 300 grams of snake segments, 50 grams of northern astragalus

Seasoning: broth, sesame oil, green onion and ginger juice, yellow wine, salt

Practice:

1, soybeans washed, put in water, soak, remove the skin of the beans; snake segments washed, drained, seasoned with green onion and ginger juice, yellow wine, salt, and placed for 15 minutes, the northern astragalus washed and set aside;

2, take the casserole, add the snake section, astragalus, soybeans, yellow wine, broth, martial arts boiled, remove the foam, simmer for 2 hours, until the soybean crisp, and finally add salt can be.

Effects: remove blood stasis and pass the channels, replenish qi and blood, healthy and strong, real disease Yang should not be eaten.