300 grams of baby potatoes

1 tbsp olive oil

1 tsp salt

1 tbsp dried kaffir lime leaves

1 tbsp lemon juice

How to do it

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Steps

1

Pre-heat the oven to 200 degrees Celsius (390 degrees Fahrenheit). degrees Celsius (390 degrees Fahrenheit).

Step

2

Wash the baby potatoes, peel the garlic but not the skin, and toss together with the olive oil, salt, lemon juice and dried kabocha leaves.

Step

3

Place in a baking dish, cover with tinfoil and bake for 20 minutes.

Lift off the tin foil and

bake for another 20 minutes.

Step

4

When you eat it,

see how salty it is,

you can sprinkle some more sea salt.