Chives can be wrapped dumplings to eat, the practice is as follows:

Preparation materials: chives 250g, shrimp 10g, 5 eggs, dumpling skin 250g, salt moderate, blending oil, five spice powder moderate.

I. Prepare all ingredients.

Second, beat the eggs.

Three, wash the leek and chopped.

Four, the eggs will be fried.

Fifth, fried eggs chopped.

Sixth, put a little oil, the shrimp skin fried.

seven, stir-fried shrimp mixed with leeks, eggs, seasoned with a little salt.

eight, ready to wrap the dumpling skin.

9, dumplings wrapped sprinkled with a little flour.

Ten, on the pot of boiling water, open the beginning of the dumplings, open twice can be out of the pot.

Xi, plate can be eaten.