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How to make sheep ice
1, the sheep ice powder 1Kg (preferably all at once), with 6Kg of water and 0.95Kg of sugar, mix until dissolved;

2, add the blender to mix in small batches (add the blender before stirring), first mix for 3 minutes, let it stand for 5 minutes, and then mix for 10 minutes (if it can be heated up to 90 ° or so the result is better!) If you add light cream can be added before, and manually stirred well;

3, poured into 14 * 15CM molds to room temperature (if heated) for freezing 8-10 hours;

4, inverted the molds, behind the back of the cold water, while the thumb presses the molds, you can get rid of the ice;

5, the ice cube back to the freezer to turn frozen for 1-2 hours!

6, can be on the ice shaver shaved finished product