Ingredients: dried chili 100g, cooked sesame 10g, 5g pepper, 2 star anise, a little cinnamon and a little fennel.

Practice:

1, remove the dried pepper;

2, drying;

3. Cut the pepper into sections;

4. Cut dried chili and pepper, cinnamon, star anise,

5. Let the fried raw materials cool for a while, then put them into a grinding cup and add a little sesame seeds to grind them into powder.