Main ingredients

Noodles

250g

Luffa

1 piece

Thin Meat

50g Accessories

An appropriate amount of oil

An appropriate amount of salt

An appropriate amount of oil and chili pepper How to cook loofah noodles

1

Ingredients picture

2

Peel and slice the loofah, mince the lean meat, mince the garlic and ginger.

3

Boil a pot of water, add noodles and cook until 6 minutes done.

4

Put it out and put it in cold water to cool down.

5

Heat a pan, add oil and sauté garlic and ginger until fragrant.

6

Add loofah and stir-fry.

7

Add appropriate amount of water.

8

Put the lean meat into the boiling water.

9

Add chicken essence.

10

Add salt

11

Add in the cool noodles.

12

Add a few drops of soy sauce to taste.

13

Put the oily chili pepper into the pot. If you like it lighter, you can leave out the oil and chili pepper.