Stir-fried pork with Chili: fry pork belly in a pot to get fat, pour in spicy powder and stir-fry until fragrant. Add one spoonful of soy sauce, half a spoonful of soy sauce, one spoonful of oyster sauce, a little salt and half a spoonful of sugar and stir well.

Saute broccoli with mushrooms: blanch broccoli for one and a half minutes, drain, saute minced garlic, stir-fry mushrooms until soft, pour broccoli, a spoonful of oyster sauce, a spoonful of soy sauce, a little black pepper and a little water starch, stir-fry evenly and then take out.

Stir-fried chicken breast with broccoli: cut chicken breast into small pieces, add a spoonful of soy sauce, a spoonful of cooking wine, a spoonful of oyster sauce and a spoonful of starch, and marinate evenly 10 minute. Blanch broccoli, add oil and heat to chicken breast, fry until golden, add a spoonful of soy sauce and a little black pepper, and stir well.

Braised potatoes: Ingredients: two tablespoons of soy sauce, half a spoonful of soy sauce, one spoonful of oyster sauce, half a spoonful of sugar, one spoonful of corn starch, a little salt, half a bowl of water and mix well, three potatoes (small) and garlic cloves. Boil the water for about 5 minutes, drain the water, put it in a pot and fry until yellow, add minced garlic and saute until fragrant, pour in the sauce prepared in advance, and cook until thick, which is super delicious.