The egg cooker is equipped with a special measuring cup with graduation, and you can put a proper amount of water according to the instructions and personal taste. No matter how many eggs are boiled, the amount of water is the same, and the amount of water will only affect the tenderness of the eggs. The amount of water to be boiled for 5 minutes is 15 ~ 20 ml, that to be boiled for 7 minutes is 30 ~ 35 ml, and that to be fully boiled is 50 ~ 60 ml.

Drainage method of egg boiler

When you buy an egg cooker, you will be equipped with a special graduated measuring cup, and you can put the right amount of water according to the requirements of the manual and your personal taste. When all the water evaporates, the buzzer will think of a prompt and automatically disconnect the power supply inside. Please unplug it as soon as possible.

1 or the water output of five egg cookers is the same, and the water output will only affect the maturity of eggs. The amount of water used for cooking eggs with different tenderness is different. The amount of water added for 5-degree boiling is 15 ~ 20ml, that for 7-degree boiling is 30 ~ 35ml, and that for full boiling is 50 ~ 60ml.

When the egg cooker is used, it must be placed in a flat place, and it is strictly forbidden to put it sideways. If it is tilted, the water heating the chassis will be uneven, which will easily lead to empty burning after construction. In the process of steaming eggs, the temperature of water vapor in the pores is too high to touch.