2. China on the Tip of the Tongue embodies the distinctive ethnic food culture.

3. China on the Tip of the Tongue shows that culture originates from local social life.

4. China on the Tip of the Tongue shows that China cuisine in different places has its own characteristics and distinctive regional culture.

5, both fine to the extreme, finely crafted, and unrestrained to wild, open and close freely.

6, both cultural heritage and sensory enjoyment.

7, based on reality, and have extraordinary imagination.

8. Every moment embodies the concept of "the harmony between man and nature, and the Tao is natural".

9. China cooking is not only the concrete embodiment of China culture, but also one of the treasures of Chinese civilization.